The best way to organize dinner a precooked ham in a sluggish cooker

How to cook a precooked ham in a slow cooker

Cooking ham in a sluggish cooker

There’s nothing like sitting proper right down to a trip desk laden with a gleaming honey-baked ham to benefit from with family and associates.

Whereas most spiral-cut hams from the grocery retailer come precooked, it’s very important to slowly reheat the ham so it stays moist and tender for dinner. A slow-cooked ham is straightforward to prepare nonetheless serving the proper trip meal requires only a few cautious steps. This data covers each half you must know to make fully juicy and sweet honey ham in a sluggish cooker, whatever the occasion.

What’s one of many easiest methods to organize dinner a precooked ham?

There are a selection of strategies to organize dinner a spiral-cut ham for the holidays or any occasion. You’ll crank up the oven and bake the ham in a giant roasting pan. Otherwise you probably can place the ham in {an electrical} stress cooker or Instantaneous Pot for a sooner bake. Nonetheless, the sluggish cooker is among the many best strategies to organize dinner precooked honey ham for numerous causes.

While you don’t have an Instantaneous Pot, a sluggish cooker is solely as easy to utilize and produces reliable outcomes every time. You even have the consolation of with the power to carry an in depth eye on what’s occurring contained within the sluggish cooker the whole time.

As with most Crock-pot recipes, cooking a precooked ham in a sluggish cooker is a straightforward matter of dumping in your components and strolling away. Come once more numerous hours later to a splendidly tender, sticky-sweet spiral ham that’s scorching and ready for plating.

In addition to, there’s no should activate or take up space inside the oven. Normally, occasions that call for an entire spiral-cut ham are already demanding plenty of out of your oven. So, save the room in your well-known inexperienced bean casserole or lemon meringue pie and perception your sluggish cooker with the ham.

The best way to organize dinner ham in a sluggish cooker

Now that you just’ve decided to organize dinner your ham in a sluggish cooker, let’s dig into the meat of this straightforward course of.

1. Put collectively the sluggish cooker

To serve a crowd of 8 to 10 of us, you want an 8-pound or greater spiral-cut ham. And to organize dinner your ham evenly, use a minimum of an eight-quart sluggish cooker. Our favorite large sluggish cooker is this extraordinarily purposeful model from Cuisinart.

In case you’ve a smaller 3- to 4-pound spiral-cut ham, you have to use a additional compact sluggish cooker. As an illustration, this 1.5-quart oval-shaped sluggish cooker from Elite Connoisseur is a extraordinarily moveable model wonderful for toting your ham to a potluck or picnic.

The first step is to completely grease the inside of the sluggish cooker pot. Use olive oil and a straightforward oil mister like this one from Delta. Spraying the sluggish cooker will make cleanup less complicated and may help maintain the ham and glaze from sticking to your pot.

2. Place the ham inside the sluggish cooker

While you’ve lined your total flooring of your sluggish cooker with olive oil, place the ham inside. The new button is to place the ham in cut back facet down. This allows the fat and style on the floor of the ham to render, drip down and infuse the meat with style as a result of it slowly cooks.

In case your ham would not match inside the sluggish cooker with the lid tightly closed, you may should trim a bit off the highest of the ham. You’ll merely place any meat you chop off into the sluggish cooker subsequent to the rest of the ham.

In case your ham bought right here with a glaze packet, observe the instructions to prepare the glaze and cover the ham with it.

In some other case, you may also make a straightforward glaze by your self with equal components brown sugar and maple syrup. Start with 1 cup of glaze for an 8-pound ham. While you like, you probably can add pineapple juice or mustard for a sweet or mildly spicy twist. Then, coat the ham inside the glaze mixture.

4. Cook dinner dinner and try for doneness

Cowl the sluggish cooker and put together dinner on low heat for 3 to 5 hours. Various situations all through cooking, use a ladle to pour the liquid from the underside of the sluggish cooker over the meat.

When the cooking time is up, check that your ham is completely cooked. One of many easiest methods to try this is with an instant-read thermometer. Insert the probe into the thickest part of the meat. As quickly because it registers 140 ranges Fahrenheit, the ham is cooked.

When your ham is cooked all via, take away it from the sluggish cooker and place it on a serving platter or large slicing board. The spiral cuts must be very seen, and the meat must be easy to separate.

Use a sharp carving knife and fork to complete the cuts throughout the bone and drizzle the glaze from the sluggish cooker over the ham slices to serve.

6. Elective: thicken up the glaze

Whereas there’s a great deal of style inside the liquid on the bottom of your sluggish cooker after you are taking away the ham, it could possibly be runnier than you need. While you desire a thicker, additional glaze-like consistency in order so as to add shine and sweetness to your sluggish cooker ham, you probably can thicken it up merely.

To take motion, merely pour all the liquid from the sluggish cooker proper right into a medium saucepan. Ship it to a simmer over medium heat and put together dinner until thickened nonetheless nonetheless pourable, about 5 to 7 minutes. Then, drizzle the glaze over slices of ham and in addition you are capable of eat.

What to serve with spiral ham

Whereas your ham is slowly cooking, you’ve got gotten a great deal of time to prepare only a few tasty facet dishes to serve with the meat. Some primary sides to pair with honey ham embrace:

  • Steamed sugar snap peas
  • Butter-roasted radishes
  • Creamed spinach
  • Delicate dinner rolls
  • Whipped mashed potatoes

Don’t neglect dessert. While you’re serving your ham for a trip celebration, spherical out the meal with a primary dessert, equal to those favorites:

  • Apple pie with vanilla ice cream
  • Pecan pie
  • Molten lava truffles

Lizzy Briskin is a writer for BestReviews. BestReviews is a product analysis agency with a singular mission: to help simplify your shopping for decisions and stop time and money.

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