Indian Cooking Concepts: How To Make Aripathiri – A South Indian Bread From The Malabar Space


This super-thin south Indian flatbread sort Kerala needs solely a handful of components.


  • Aripathiri is a Malabari bread popularly paired with mutton curries
  • It is made with rice flour
  • Proper right here is a straightforward recipe to do this paper-thin south Indian bread at dwelling

Solely a passionate south Indian meals lover would know how varied the delicacies actually is! Quite a bit previous the realms of idli, dosa and vada, there are a plethora of attention-grabbing dishes that the cusine provides, notably on to the coastal space the place the hidden gems lie. Malabari delicacies of the south is believed for its vibrant differ of preparations made with distinctive native produce – be it the fluffy, flaky parottas and meaty sturdy curries or aromatic Pollichattu dishes of Kerala. Let’s not even get us started on the quite a few seafood delicacies from the realm! Nonetheless these are nonetheless numerous the most popular delicacies. Have you ever ever tried the Malabari breads however?

No, we aren’t talking regarding the Malabari parotta. Aripathiri, for example, is a Malabari rice roti that is sometimes served with their mouth-watering mutton curries and is very normal inside the Muslim group of the realm. Straightforward and delicate rice bread, Aripathiri is commonly made in the midst of the fasting season of Ramadan nevertheless is preferred all through occasions and dinner occasions as gentle and comforting flatbread to pair with spicy Malabar curries. Typically often known as Pathil, it has many variations akin to Erachi pathiri or Chatti pathiri that is stuffed with mutton. Ari pathiri is a paper-thin bread on which you’ll not be succesful to stop at just one!

(Moreover Study: 13 Biggest South Indian Coastal Recipes You Ought to Try)


How To Make Aripathiri | Aripathiri Recipe

This super-thin south Indian flatbread sort Kerala needs solely a handful of components. All you need is a couple of cooked rice which is grounded and combined with rice flour, salt, ghee, coconut milk and water to make a straightforward dough. Make sure that to mix the rice flour successfully until it reaches a straightforward consistency. Try to make use of warmth water to make dough with rice flour and stir repeatedly. The dough is then rolled into skinny rotis and cooked over a scorching griddle (tawa). That’s all! Quick, easy, fuss-free and utterly yummy!

Uncover the full recipe of Aripathiri proper right here.


Pair Arithpathiri collectively together with your favourite curry for a healthful meal!

Do this south Indian flatbread at dwelling and share your experience with us inside the suggestions half below.

About Aanchal MathurAanchal wouldn’t share meals. A cake in her neighborhood is for certain to fade in a file time of 10 seconds. Furthermore loading up on sugar, she loves bingeing on FRIENDS with a plate of momos. Virtually undoubtedly to go looking out her soulmate on a meals app.

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