On the lookout for a easy weeknight meal that is more likely to please everybody at your dinner desk?
The recipe, initially printed on the weblog I Am Homesteader, was posted just lately within the Reddit slow-cooking neighborhood, which has greater than 2 million members and is devoted to sharing the most effective slow-cooker recipes on the web.
After making its rounds a couple of months in the past, the savory dish turned so fashionable, it is now generally known as “The Hen Pot Pie” inside the subreddit. The one-pot meal includes veggies, cream of hen soup, hen breasts and savory hen inventory, all mixed in a gradual cooker and left to hang around on low for eight hours.
When the creamy, stew-like meal is completed and the hen breasts are shredded and tender, it will get served up in bowls and topped with store-bought buttermilk biscuits.
“With our every day hustle, this gradual cooker hen pot pie is simply what we would have liked,” Amanda, who runs the I Am Homesteader weblog, wrote in her submit concerning the pot pie. “Sluggish Cooker Hen Pot pie is simply the identical as a standard pot pie, however not encased in a crust. I merely throw every part within the gradual cooker within the morning, and once I come residence, the home smells unimaginable and dinner is served. I get to spend a while with my household and benefit from the night hours with them earlier than bedtime, quite than slaving away within the kitchen.”
TODAY Meals reached out to Amanda for remark, however didn’t obtain a response.
Drawn to the weblog submit’s promise of a easy, hands-off meal that may please my household, I made a decision to strive The Hen Pot Pie for myself.
As I gathered the components wanted to organize the dish, I used to be struck by how colourful and delightful they appeared on my kitchen counter. From the intense colours of the corn, celery, peas and carrots to the contrasting look of spices like salt, paprika, oregano and black pepper, the components jogged my memory of what goes right into a hearty home made hen noodle soup.
Whereas the cornucopia of components spent the day collectively in my gradual cooker, I hung out with my household and labored from residence, all with out worrying about what I would make for dinner later that night time.
About half-hour earlier than supper time, the pot pie required my consideration: It was time so as to add within the frozen peas and canned corn in addition to to bake the canned biscuits I would picked up at my grocery retailer.
General, it was very minimal work for dinnertime, once I’m often frantically shifting concerning the kitchen getting a meal collectively.
The dish smelled superb, and when it was time to serve it up, I ladled enormous parts into bowls and topped every with a biscuit.
My household liked this hen pot pie a lot, there wasn’t as a lot speaking round my dinner desk as a result of everybody was busy spooning the creamy, savory hen dish into their mouths.
Plus, there have been loads of leftovers, that are all the time a success in my home.
Within the days following our huge meal, we feasted on extra hen pot pie for lunch. Like many slow-cooker dishes, I discovered that the flavors had matured and improved every day. Since we might used up our biscuits, we topped our bowls with grated Parmesan cheese, which I might extremely advocate.
The tens of millions of slow-cooker fanatics on this subreddit are not often unsuitable — they usually had been spot on of their enthusiasm for this particular slow-cooker recipe.
In terms of the enchantment of this dish, the recipe creator sums it up completely on their weblog:
“This recipe is ridiculously simple, jam-packed with taste, and one in every of my households favourite dishes. The seasoned pulled hen and recent minimize veggies marinate in spices all day creating an incredible dinner you can be proud to serve up.”